Tag Archives: Wine

Chapter-a-Day John 2

This image shows a red wine glass.
Image via Wikipedia

When the master of ceremonies tasted the water that was now wine, not knowing where it had come from (though, of course, the servants knew), he called the bridegroom over. “A host always serves the best wine first,” he said. “Then, when everyone has had a lot to drink, he brings out the less expensive wine. But you have kept the best until now!” John 2:9-10 (NLT)

Over the last several years, Wendy and I have come to love a nice glass of wine with our meals. We are no experts and we never will be. Still, it’s amazing how your nose and taste buds can begin to tell the differences in varieties, how they pair with what you are eating, and how they can change with time and conditions. It’s always fun when we run across a wine that is so good, we are both similarly struck by it.

Reading the account of Jesus turning water into wine in today’s chapter was interesting to read from the perspective of one who appreciates a nice vino. When Jesus tells the servants to take a dipper  from the jar to the master of ceremonies he was following the same etiquette a good server will follow in a restaurant today by pouring the wine and letting the head of the party taste and approve before serving to the rest. The Master of Ceremonies knew his wine. He could tell the difference between a cheap everyday table wine and the good stuff. The wine that Jesus created was such a distinct contrast to what the party had been drinking and was so good that it moved the man to compliment the bridegroom on his choice.

I love that Jesus’ first public miracle was to provide the wine at a wedding reception. There’s nothing like a great wedding reception to celebrate the fullness of life and love. I love even more that the wine Jesus made was not a bottle of Three Buck Chuck but one that made the wedding guests sit up and take notice for its distinct quality. The wine Jesus made honored the host and esteemed him in the eyes of his guests.

The Creator makes good things on both the macro and micro levels. Along the journey I’ve come to appreciate that God pays attention to the details. Jesus said that He came to bring us life, and then He qualified that by adding the detail that He came to bring abundant life. How appropriate then, that He cared enough of to make sure that the wine He provided for the wedding reception was the good stuff.

Tom’s 30 Day Blogging Challenge Day 22

Test_only.jpg
Cheers! Image via Wikipedia

If you learned that you were going to die in exactly one hour, what would you do?

  1. Make love to my wife.
  2. With a slice of Wendy’s cheesecake (if there’s some in the fridge), I’d pour a glass of the best wine in the house. Then I’d make a run to Casey’s on the corner and enjoy another drink and a smoke with Wendy on our porch.
  3. Have a video chat with Madison, Taylor and Clayton – along with my parents & siblings. Ending in a prayer of thanksgiving and blessing.

Artist Date

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A month or so ago I wrote a post in the 30 day blogging challenge I was doing about a date I would like to go on. Wendy and I finally arranged the “Artist Date” a few weeks ago and headed out on a gorgeous autumn afternoon with our friends Sam and Candace. We spent about and hour or so wandering through the Des Moines Art Center, taking in the collection on display. Each of us then split up and spent just over a half-hour with one work of art that stood out to us for whatever reason.

Being a beautiful, warm, sunny afternoon, I spent my time in the courtyard with the DMAC’s iconic statue of a man launching himself off of a pegasus. I’ve seen this sculpture a million times and it had sort of morphed into the background of the Art Center’s surroundings. I didn’t think much about it. So, I took some time to really study it. It spoke to me of the relationship of myth and culture. I realized that the statue, now surrounded by the three very different buildings making up the DMAC, had layers of meaning for me that the artist could have never envisioned since it was conceptualized and installed well before its present surroundings. I thought a lot about the meaning of artwork that gets layered upon it over time and the changes of culture compared to the artist’s original intent. It spoke to me of courage, faith, and adventure.

We stopped for coffee and casual conversation at Zanzibar’s on Ingersoll. It was a great time of building relationship and friendship as the process of knowing and being known deepened between the four of us. We then took a walk through the sculpture garden downtown before ending up at Noah’s for a wonderful dinner.

Over dinner, each of us shared about the work of art with which we spent time. It was really interesting to hear how each piece affected the viewer and intersected with our current life experiences. We had a lively conversation with great food and good wine, topped off with rich, dark chocolate cake for dessert.

The ride home flew by as our conversation continued. Wendy and I could not have enjoyed ourselves more as we looked back on the day. It fulfilled what I’d blogged about and envisioned back in August. Great experiences with great people certainly serve to fill life’s well.

Summer Night; Backyard Dinner

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After a wet, cold spring followed by a week or two in the proverbial oven, we’ve had precious few opportunities to enjoy being outside. The weather this weekend was perfect, and we decided to take advantage of it!

Wendy and I have been working hard on our little house this year. Our attention was focused down at the lake for a few years and our cute little house was in need of some TLC both inside and out. We had the siding replaced on the upper floor, replace flooring on both the first and second floors, and I’ve slowly been trying to get the lawn and landscaping cleaned up.

The backyard hadn’t looked so good for years, and we decided to enjoy it with dinner on the patio. We invited the VLs over, threw some New York strips on the grill, baked up some potatoes and made garlic bread with homemade Italian bread. Then we opened up a bold Australian Shiraz that paired perfectly with the steak.

It was wonderful to eat, laugh and play on the patio. After dinner we pulled out the Nerf dart guns and the VL boys enjoyed running around the yard playing commando in their p.j.s

Great evening. Great food. Great friends. Great time.

Chapter-a-Day Isaiah 27

Still clinging. "At that same time, a fine vineyard will appear. There's something to sing about! I, God, tend it. I keep it well-watered. I keep careful watch over it so that no one can damage it. I'm not angry. I care. Even if it gives me thistles and thornbushes, I'll just pull them out and burn them up. Let that vine cling to me for safety, let it find a good and whole life with me, let it hold on for a good and whole life." Isaiah 27:2-5 (MSG) 

Jesus said he is the vine. I am this vine. I am Isaiah's vine. I soak up God's tender care, his life-giving water, and his faithful watchfulness. In return I've given Him thistles and thorns. So often I have rewarded his loving care with sour grapes. Nevertheless, He keeps loving, keeps tending, keeps watering, keeps pruning.

Still, I'm clinging to Him for safety. And, I'm finding goodness and wholeness. Seasons pass. Old things pass away. New things come. Each year is a new vintage.

God, let my life be a vineyard that produces the choicest of wines that, in turn, reflects your skill as the Master Gardener.

Creative Commons photo courtesy of Flickr and hodge