Tag Archives: Reception

Wedding Week with Madison

For the record, the last six weeks have been a non-stop whirlwind of travel both business and personal. And, that is going to continue for the next six weeks or so. Thus, my general lack of blog posts. I’m warning any of my regular readers that there may be more periodic interruptions to come through mid-February.

The BIGGEST event of late that I have yet to post about was our daughter, Madison’s, wedding in South Carolina on Nov 23rd. Here’s the down-low.

Wendy and I rented a house in Columbia for a week before the wedding so that Wendy could make six cheesecakes for the reception. Taylor, Clayton, and Milo arrived the same day as Wendy. It was the first time we’ve seen our grandson in almost a year, so getting a week with Milo was a big deal for us. I, however, had a business trip early that week and didn’t join the fam until late Wednesday night. Ironically, our friends Kev and Beck were on my flight from O’Hare to Columbia, so they were able to give me a lift to the rental house upon arrival, which was a treat.

Madison’s husband, Garrett, is a hometown boy from Columbia who played offensive line for the University of South Carolina Gamecocks back in the day (FYI: He played against Iowa in the 2009 Outback Bowl in which Iowa prevailed 31-10. I don’t really talk about this. He’s a very large man.). On Thursday afternoon Garrett gave all the guys a tour of the UofSC training facility along with a quick stop on the field of Williams-Brice Stadium. It was quite an eye-opener to get a behind-the-scenes look at Division 1 SEC football. Wow!

Indoor practice field (there’s an outdoor one as well)

For those who are wondering, Garrett went to training camp with the Green Bay Packers but didn’t get signed. He played Arena league ball, including a brief stint with the Iowa Barnstormers.

The Columbia Museum of Art also had a rather rare exhibition of works by Van Gogh alongside works of other artists that inspired and informed his own paintings. It was kind of a cool opportunity to take that in with the kids late on Thursday afternoon.

On Thursday evening the whole family went out for barbeque before retiring back to the house to put Milo down and watch a few episodes of the new season of The Crown.

The wedding and reception were held at a historic southern mansion and gardens called Seibels House. Wedding ceremony outside in the garden. Reception inside as well as under a tent outside. The weather forecast had been iffy all week and the family all pitched in to set up chairs and tables in the rain on Friday as we prayed for a break in the rain to at least get the ceremony in the following afternoon. Wendy’s folks arrived in the afternoon and spent a few hours with us.

We gathered Seibels House for the rehearsal on Friday evening and briefly went over Plan B if things needed to be moved indoors. We then rehearsed the planned ceremony in the garden. The rehearsal dinner was a catered affair held on a rooftop patio in downtown Columbia where Garret’s father works.

The wedding day arrived and I’m glad to say that our prayers were answered. The rain held off until after the ceremony. Madison’s cousin (son of my sister Jody) officiated the wedding (Madison: “I just want you to be dad that day” which was awesome!) There were sprinkles and gentle rain on-and-off throughout the reception, but it didn’t dampen any of the festivities. Wendy’s cheesecake was, as usual, a huge hit. After the reception, Wendy and I met up with Kev and Beck at their rental for a glass of wine.

On Sunday, we went to Madison and Garrett’s church (Midtown Fellowship). It was Celebration Sunday and we enjoyed a very loud and raucous worship service as many people, young and old, were baptized. In the afternoon, the girls’ mom and her family hosted us all for a fabulous brunch at their rental. The happy couple opened some gifts (with Milo’s help, of course).

Sunday evening was spent eating pizza and watching television with Tay, Clay, and Milo. Sam was staying at the house with us, as well, for the entire weekend, but he took off by himself for Charleston and did a little sight-seeing on Sunday.

A happy Mrs. Anderson!

On Monday, we met up with Garrett and Madison for lunch at their favorite local taco joint. They had an awesome little courtyard in the back where Milo could run around and we could enjoy the sun.

It was an awesome weekend full of tons of love, laughter, and memories made. Madison and Garrett left the following day on a “mini-moon.” They spent a couple of days in a treehouse before joining Garrett’s family for Thanksgiving.

As for Wendy and me, we returned to Iowa with Taylor, Clayton, and Milo who stayed with us through mid-day on Black Friday. They, however, spent most of their time that week with Clayton’s family. After all the hoopla of the wedding week, Wendy and I enjoyed a quiet Thanksgiving day at home, alone, doing nothing and giving thanks for it.

Top Five Things I Hate About Weddings

Wendy and I are attending three weddings this month. I hate to be a curmudgeon, but I must confess that I really don’t like most weddings I attend. (If I attended your wedding, please don’t take this personally. I’m sure I truly enjoyed myself at your wedding!) I have officiated a lot of weddings and, like most of us, have attended a ton. Typically, I don’t look forward to the experience.

Here are the top five things I typically lament about weddings:

  1. The real meaning of the occasion is typically minimized. Most of the weddings I attend are all about window dressing and very little about the heart of the occasion. I have officiated and attended way too many ceremonies with hungover couples and wedding parties for whom the real significance of the moment is completely lost.
  2. The ceremony is usually too long. I tell people that the perfect wedding was about 23 minutes long. That’s long enough to simply and clearly communicate the meaning of the occasion and make your vows, but it doesn’t belabor the moment for your guests. I’ve been to way too many weddings that drone on for over an hour.
  3. No one knows what’s going on. While there is usually a plan with regard to getting from wedding to reception and how things are going to transpire, guests are often left in the dark as to what that plan actually is. Because the couple, their family, and the wedding party are all busy after the ceremony congratulating each other, wedding guests are often left wondering what they are supposed to do and where they are supposed to go. This creates anxiety, impatience, and frustration among the throng, which is not conducive to kicking off a good reception.
  4. The guests are kept waiting (at worst, without provision). The worst weddings are those in which the bride and groom take photos after the ceremony and before the reception, and have no plan for taking care of their guests. The worst we ever experienced was a reception held at a venue about 20 minutes from the church. After making the commute to the reception venue, we were left waiting in the reception hall almost two hours with no food or drink served while the wedding party took pictures and went for a limousine joy ride. Then, when the wedding party did arrive, we were made to endure long speeches and powerpoint slideshows of the bride and groom before being allowed to eat. And, the food wasn’t worth waiting for.
  5. The dance is lame. Great weddings are generally made great by having a great dance at the reception complete with a mix of music (from all eras) that allows for romantic slow dancing, communal line dancing, and shake-your-booty improvisational dancing. Too many weddings do not give enough thought to the DJ, the mix of music, and providing a fun space and atmosphere that will make people want to get on the floor and trip the light fandango.

Chapter-a-Day John 2

This image shows a red wine glass.
Image via Wikipedia

When the master of ceremonies tasted the water that was now wine, not knowing where it had come from (though, of course, the servants knew), he called the bridegroom over. “A host always serves the best wine first,” he said. “Then, when everyone has had a lot to drink, he brings out the less expensive wine. But you have kept the best until now!” John 2:9-10 (NLT)

Over the last several years, Wendy and I have come to love a nice glass of wine with our meals. We are no experts and we never will be. Still, it’s amazing how your nose and taste buds can begin to tell the differences in varieties, how they pair with what you are eating, and how they can change with time and conditions. It’s always fun when we run across a wine that is so good, we are both similarly struck by it.

Reading the account of Jesus turning water into wine in today’s chapter was interesting to read from the perspective of one who appreciates a nice vino. When Jesus tells the servants to take a dipper  from the jar to the master of ceremonies he was following the same etiquette a good server will follow in a restaurant today by pouring the wine and letting the head of the party taste and approve before serving to the rest. The Master of Ceremonies knew his wine. He could tell the difference between a cheap everyday table wine and the good stuff. The wine that Jesus created was such a distinct contrast to what the party had been drinking and was so good that it moved the man to compliment the bridegroom on his choice.

I love that Jesus’ first public miracle was to provide the wine at a wedding reception. There’s nothing like a great wedding reception to celebrate the fullness of life and love. I love even more that the wine Jesus made was not a bottle of Three Buck Chuck but one that made the wedding guests sit up and take notice for its distinct quality. The wine Jesus made honored the host and esteemed him in the eyes of his guests.

The Creator makes good things on both the macro and micro levels. Along the journey I’ve come to appreciate that God pays attention to the details. Jesus said that He came to bring us life, and then He qualified that by adding the detail that He came to bring abundant life. How appropriate then, that He cared enough of to make sure that the wine He provided for the wedding reception was the good stuff.